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Food, Travel  | November 26th 2009
Mmmmmacarons

Mmmmmacarons from Pierre Hermé

Pink and yellow and green and blue, orange and purple and green, you can sing a macaron all you like but nothing beats pressing them against your lips and savouring every last crumb of the sweet little suckers. Here’s our pick of five pâtisseries around the globe that are giving us the most amazing sugar highs right now. Oh-oh-oooh!

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